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2024-05-27 17:37:14

Mojitos and Memories: The Timeless Charm of La Bodeguita del Medio

La Bodeguita del Medio, one of Havana's most famous bars and restaurants, boasts a rich history that intertwines with Cuba's cultural and literary heritage. Here's an overview of its fascinating history.

Founded in 1942: La Bodeguita del Medio was established by Angel Martínez. Initially, it was a small grocery store (bodega) in the heart of Havana's old town, at Empedrado Street near the Cathedral Square. Over time, the bodega began serving simple Cuban meals and drinks to its regular patrons, gradually transitioning from a grocery store to a bar and restaurant. The term "del Medio" (of the middle) refers to its location in the middle of the block.

La Bodeguita del Medio quickly became a popular gathering spot for local artists, writers, musicians, and intellectuals. It was a place where people from diverse backgrounds could come together to enjoy Cuban cuisine, mojitos, and lively conversation.

 The establishment gained international fame thanks to its association with renowned personalities. Ernest Hemingway, who frequented the bar, famously wrote, "My mojito in La Bodeguita, My daiquiri in El Floridita," which is still displayed on the wall of the bar. Other notable visitors included Salvador Allende, Pablo Neruda, Gabriel García Márquez, and Nat King Cole.

The bar also became a hotspot for traditional Cuban music. Live performances of son, salsa, and other local genres added to its vibrant atmosphere and cultural appeal. It is particularly famous for its mojito, a cocktail made with white rum, lime juice, sugar, soda water, and fresh mint. The bar claims to have perfected this classic Cuban drink, which has become synonymous with its name.

With an exquisite menu that includes ropa vieja, lechón asado (Roast pork) , Moros y Cristianos ( rice and black beans), tostones (twice-fried plantain slices), fried shredded beef  and the always welcome yuca con Mojo, boiled yucca root served with a garlic and citrus sauce known as mojo. Deserts like Arroz con Leche, flan enriched the experience of Cuban flavors.

Today, La Bodeguita del Medio is a major tourist attraction, drawing visitors from around the world who want to experience a piece of Cuban history and culture. Despite its popularity, it retains much of its original charm and continues to be a lively spot in Havana.

The success and fame of La Bodeguita del Medio have led to the opening of franchise locations around the world, including in places like Mexico, Argentina, and the Czech Republic. These establishments aim to replicate the ambiance and spirit of the original Havana location.

La Bodeguita del Medio remains a symbol of Havana's rich cultural heritage. Its combination of history, culture, and culinary tradition continues to enchant visitors, offering a unique glimpse into the soul of Cuba. The bar's enduring popularity is a testament to its significant role in the cultural and social fabric of Havana.

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